Recipe: Tasty A Kaiseki Secret! Miso Balls

A Kaiseki Secret! Miso Balls.

A Kaiseki Secret! Miso Balls You can cook A Kaiseki Secret! Miso Balls using 1 ingredients and 4 steps. Here is how you cook it.

Ingredients of A Kaiseki Secret! Miso Balls

  1. Prepare 1 of Miso of your choice.

A Kaiseki Secret! Miso Balls step by step

  1. The tip was to sun-dry the miso. I thought he was joking, but actually, it turned out delicious..
  2. So, use whatever miso you prefer. Just roll the miso into ping pong sized balls, line them up on a tray, and set them out to dry on a sunny day (If you can, flip the balls over while drying). I used Awase miso this time. Next time, I plan to make with red miso..
  3. This is what they dried miso balls look like after drying. Store in a resealable container for later use..
  4. I used the miso balls to make a hearty miso soup. The miso adds a rich and mellow flavour. I am so glad that I took the master's tip. He boasted that many customers visit his restaurant for his miso soup..

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