Steamed vegetable rice, fried beef stew n steamed cabbages.
You can cook Steamed vegetable rice, fried beef stew n steamed cabbages using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Steamed vegetable rice, fried beef stew n steamed cabbages
- It’s 1 cup of rice. Cleaned n dried. I always clean my rice before any other preparations for it to dry.
- Prepare 150 gms of beef meat.
- It’s 1/4 pc of cabbages.
- Prepare 2 of medium onions.
- It’s 2 of medium tomatoes.
- It’s 1 pc of courgettes.
- Prepare 2 pcs of carrots.
- It’s 2 pcs of Garlic cloves-.
- Prepare of Cooking oil.
- You need of Salt.
Steamed vegetable rice, fried beef stew n steamed cabbages step by step
- For beef, clean it n drain the excess water in a low heat..
- Add cooking oil n brown your meat..
- Add onions, salt, garlic n tomatoes. Give it a nice mix n let it cook till almost ready. Add some little water for the gravy n continue cooking till done. Put of the heat..
- For rice, bring 1 3/4 water to boil, add salt n a little cooking oil/ margarine. Let it boil then add your rice. Reduce the heat n let it cook on a low heat. Mean while be preparing other vegetables as you are doing vegetable rice..
- Dice courgettes, carrots, onions, green pepper n set aside. You may opt to toss/ saute them or not. Personnaly i didnt..
- While your rice is almost ready, like 5 mins before time, add in your vegetables..
- Using a kitchen fork, give it a good mix..
- Put off the heat if ready then cover it for 5 mins..
- Mean while be steaming your cabbages. For steaming method, you add all your ingredients together. I.e very little cooking oil or margarine, onions, salt to taste, cabbages n carrots. Mix nicely n let them cook for only 10 mins on low heat..
- Serve when everything is ready. Enjoy your meal. Note 1: Food presentation is so crucial when serving. 2: Always garnish your meal..