How to Cook Tasty Vegan Sourdough Starter ๐ŸŒฑ #Breadwood

Vegan Sourdough Starter ๐ŸŒฑ #Breadwood.

Vegan Sourdough Starter ๐ŸŒฑ #Breadwood You can cook Vegan Sourdough Starter ๐ŸŒฑ #Breadwood using 3 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegan Sourdough Starter ๐ŸŒฑ #Breadwood

  1. Prepare of White flour.
  2. Prepare of Water.
  3. Prepare 1 of clean jar.

Vegan Sourdough Starter ๐ŸŒฑ #Breadwood step by step

  1. I started with 2 tablespoons of flour and 2 of water. I used cold boiled water and I was very lucky to have some lovely 01 flour from Franco Manca. I donโ€™t know how this influenced my results..
  2. I fed the started by adding 2 tablespoons of water and 2 of flour, giving it a good stir and putting in a warm place. I learned it canโ€™t be too full (see below ๐Ÿ˜‚) and so I started to remove some every now and again and use it to cook with. I used my instincts regarding the amount out/in. I also tip it out and wash the jar every now and again. I donโ€™t think people generally does this but I donโ€™t like the look of the crusty bits and it doesnโ€™t seem to have done any harm..
  3. Iโ€™ve used the starter and discard to make savoury pancakes, pizzas, vegan Yorkshire puddings and flatbreads..
  4. My main reason for making the starter is to make my pizzas. I usually make my own using yeast – I will let you know how the results compare after further experiments..

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