Recipe: Perfect Slow Cooker Split Pea Soup

Slow Cooker Split Pea Soup.

Slow Cooker Split Pea Soup You can have Slow Cooker Split Pea Soup using 11 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow Cooker Split Pea Soup

  1. It’s 1 package (16 ounces) of dried green split peas, rinsed.
  2. You need 1 of large onion, chopped.
  3. It’s 1 1/2 Cups of chopped carrots.
  4. It’s 3 of garlic cloves, minced.
  5. You need 1 teaspoon of Ground Black Pepper.
  6. It’s 1/2 teaspoon of dried rosemary, crushed.
  7. You need 1/2 teaspoon of dried thyme.
  8. It’s 1 carton (32 ounces) of reduced-sodium chicken broth.
  9. It’s 3 cups of water.
  10. You need 2 cups of cubed fully cooked ham steaks.
  11. You need 2-3 of Bay Leaves.

Slow Cooker Split Pea Soup instructions

  1. Mix all ingredients, except the ham, the water & stock, and the bay leaves, into the slow cooker..
  2. Add the ham and water & stock into the pot, stir everything together..
  3. Finally, place the bay leaves into the pot..
  4. Put the lid on the slow cooker, set the temperature on low, and cook for 8 hours..
  5. Enjoy!.

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