Recipe: Appetizing Gourmet Stewed Red Beans & Rice

Gourmet Stewed Red Beans & Rice.

Gourmet Stewed Red Beans & Rice You can have Gourmet Stewed Red Beans & Rice using 16 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Gourmet Stewed Red Beans & Rice

  1. Prepare 2 lb of Red kidney beans.
  2. You need 2 of onions.
  3. Prepare 1 of long hot pepper (or pepper of your choice).
  4. You need 1 of plum tomato.
  5. You need 6 clove of garlic.
  6. It’s 2 tbsp of Sofrito (tomato cooking base).
  7. You need 2 tbsp of Recaito (cilantro cooking base).
  8. Prepare 1 packages of Sazo'n (cilantro & tomato season packet).
  9. You need 1 cup of water.
  10. You need 1 of salt & pepper.
  11. It’s 1 of For rice.
  12. Prepare 20 oz of Spanish yellow rice.
  13. Prepare 4 tbsp of olive oil.
  14. It’s 5 cup of water.
  15. Prepare 1 pinch of saffron.
  16. It’s 1 tsp of Szechuan peppercorns.

Gourmet Stewed Red Beans & Rice step by step

  1. Dice onions, pepper & garlic & saute in pot with olive oil on medium heat.
  2. Add beans, diced tomato & all other ingredients & cover & reduce heat & let simmer for 20 minutes stirring occasionally..
  3. Remove cover salt & pepper for taste & let simmer until sauce thickens stirring occasionally..
  4. For rice in small pan add szechuan peppercorns on low heat rolling around until they smoke. Remove from pan & grind in mortar or grinder..
  5. In separate pot heat oil add & stir in rice & add saffron & grounded peppercorns & stir.
  6. Add water on high heat & bring to a boil & stir for one minute. Reduce to simmer on low heat, cover & let cook 15 to 20 minutes.
  7. Add layer of rice to dish & add hearty portion of stewed beans on top of center of rice..
  8. Eat & enjoy.

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